This is a very easy touch to make any meal just that much more special! My husband and I love asparagus, and who doesn't like bacon?! It really does make everything better :-) Plus I thought maybe I could get the kids to eat asparagus if I wrapped it in bacon. One ate the bacon off and the other atleast tasted it, worth the try I guess... My husband ate 3 and what the kids didn't eat. I only got 2, something is wrong here. He's lucky I love him because these were good enough to fight over.
I used the skinny asparagus. So I put 6 to a piece of bacon. The thinner the bacon the more crisp the bacon will get.
How to:
Use a baking rack over a pan lined with tinfoil so it cooks evenly. If you don't have a baking rack flip half way through baking.
Rinse asparagus and trim bottom end.
Bunch together how many you want.
Wrap with 1 strip of bacon.
Place on baking rack.
Sprinkle with Greek seasoning.
Put in over and heat to 350
Cook till bacon is cook thru and asparagus is tender.
If I had balsamic on hand I would of drizzled a little on them. They were yummy without though.
I paired mine with grilled chicken and organic quinoa and brown rice (out of a package). Super easy yet looks time consuming and so good.
Enjoy!
~Mrs. Milly~
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