My friend Kate brought this to Sunday school and I was hooked! I asked her how she made it and was shocked it was from canned cinnamon rolls. It's so easy yet so good!
NOTE: I only had one can of jumbo rolls on hand and it worked out fine for the 4 of us. I normally use 2 regular cans though and double butter and sugar.
What you need:
1 can jumbo Cinnamon Rolls
1tbsp melted butter
1tbsp brown sugar
Round cake or bunt pan if doubling
Nonstick spray
How to:
Preheat oven to 350
Spray pan with non stick spray
Unroll cinnamon rolls
Pinch off 1 inch strips and roll back up in to a ball
Pile all together in middle of pan
Mix butter and sugar together
Pour over top
Bake till top gets browned (12-15 minutes)
Drizzle icing over top
Drizzle icing over top
*Flip on to plate then drizzle icing over for a better presentation or you can keep in pan like I did ;-)
Enjoy!
~Mrs. Milly~
~Mrs. Milly~
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