Wednesday, November 13, 2013

Easy Chicken Stir Fry

I didn't get a photo due to a late rushed dinner. 

Easy Chicken Stir Fry:
2 chicken beast chicken 
1 12oz bag of fresh not frozen veggie stir fry mix, I used eat smart brand I added a little Zucchini and mushrooms too. Whatever veggies you like you can use really. 
1 cup soy sauce
2 garlic cloves minced
1tsp ground ginger 
1tbs black pepper 
1/2 tbs onion powder 
1/2 can chicken stock
White rice 

Put 1/4 cup of the soy sauce on chicken and brown in vegetable oil, put aside.
Start rice 
In same pan as cooked chicken add chicken stock, garlic and veggies, stir on medium low heat. Add rest of soy sauce and spices. Cook till veggies are tender and add chicken back. Serve over rice. 

The kid, husband and my self enjoyed it and it didn't take long at all! 

Enjoy! 

~Mrs. Milly~ 





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